SpotOn Express · Restaurant POS

SpotOn Express POS

SpotOn Express is a restaurant POS for taking orders, managing your menu, and getting tickets to the kitchen. HCS programs your menu, installs on site, and trains your team.

Example pickup ticket

Online pickup · Order 024

  • 1 pepperoni pizza · extra cheese
  • 1 side salad · dressing on the side
Illustrative ticket. The layout and destination depend on your setup.

What you can do with Express

Build the menu around your counter

Manage categories, items and modifier groups in the Express Dashboard. Mark a sold-out item or modifier unavailable when you run out.

Manage online orders during a rush

Connect SpotOn Order and supported delivery channels. Pause and resume orders from connected channels in the POS or Dashboard when the kitchen needs time to catch up.

Route tickets to the kitchen

Use supported kitchen displays or printers. HCS can help map order sources and prep stations, then test the routing with your team.

See what sold

Use the Dashboard to review sales and individual order items. Confirm the reports and devices you need during your demo.

See SpotOn Express in action

SpotOn Express register showing menu categories, item buttons and an order summary

Front of house

Ring up items, add order choices, and review the ticket before checkout.

SpotOn Express back-office dashboard on a laptop showing sales and deposits

Back office

Use the Express Dashboard to review sales and manage your menu.

Product images from SpotOn’s Express training library.

From online order to pickup

  1. Guest places an order

    The guest selects extra cheese and requests dressing on the side.

  2. Kitchen receives the ticket

    The configured display or printer receives the order and its choices.

  3. Staff prepare the order

    The kitchen follows the ticket, and the front counter hands off the pickup.

Example workflow. HCS can test both in-store and online orders with your menu before launch.

Express or SpotOn Restaurant?

Start with Express

Demo Express if your priority is fast counter checkout, takeout, and an online menu. Bring a real order with toppings, combos, or substitutions to test.

Compare both for full service

Express also supports table maps. If your team relies on reservations, complex table workflows, or specific integrations, ask HCS to demo both platforms and confirm what each quote includes.

See SpotOn Restaurant

Express and SpotOn Restaurant are separate POS platforms. Hardware, features and integrations depend on the quoted setup.

SpotOn Express questions

Is online ordering commission-free?

SpotOn Order has no per-order commission on first-party orders. Software, processing, and delivery charges can still apply. Third-party marketplaces have their own terms.

Will HCS set up and test my menu?

HCS can program your menu, install the hardware, test in-store and online orders, and train your staff on site. HCS also offers 24/7 phone and remote support.

Where can I see Express in action?

Request an HCS demo or see SpotOn’s Express training videos for menu editing, refunds, and end-of-day tasks.

Feature references: SpotOn Express product updates and Express kitchen ticket guide.

Bring your menu to the demo.

Tell HCS what you sell and how orders get to your kitchen. On the demo form, select SpotOn and mention Express in the project notes.