Are You Maximizing Your POS’s Potential?

Written By Jessica Flaitz

Part 4:

Liquor Control Systems

Presented by Hospitality Control Systems

Pour Smarter, Protect Your Profits: Berg All-Bottle 704 & All-Bottle Brand ID

 

Every ounce counts. Over-pours, free pours, and uneven drink sizes might not seem like a big deal… until you see how much profit they’re quietly pouring down the drain. The right technology can stop the losses before they start.

Two of the most powerful tools you can add to your operation are the Berg All-Bottle 704 and Berg All-Bottle Brand ID liquor control systems. Both integrate seamlessly with many POS systems, giving you total control over every ounce that leaves the bottle — without slowing down service.

 

Berg All-Bottle 704 — The Classic for Portion Control

The All-Bottle 704 is a reliable, proven system designed to keep pours precise, drinks consistent, and costs in check.

Why bartenders and owners love it:

Berg All-Bottle 704

  • Exact Portions Every Time — Programmable pour sizes keep drinks consistent and eliminate costly over-pouring.

  • POS Integration — Each pour is instantly recorded at the correct price, preventing missed sales.

  • Fast ROI — By reducing waste and shrinkage, most businesses see payback in just a few months.

  • Built for Speed — No jiggers, no guesswork — bartenders pour as usual, but every drop is tracked.

  • Secure & Scalable — Tamper-evident features, after-hours lockout, and the ability to connect to larger Berg networks.

If you want a simple, effective way to tighten control without changing your workflow, the 704 is a workhorse.

 

Berg All-Bottle Brand ID™ — Full Brand-Level Tracking

Berg All-Bottle Brand ID

The All-Bottle Brand ID takes portion control a step further by tracking exactly what brand was poured — and when.

Why it’s a game-changer:

  • Brand-Specific Data — RFID-enabled pourers identify the exact product, portion, and price.

  • Pour Accuracy — Tracks every pour, every time.

  • Premium Protection — Stops brand substitution and ensures top-shelf pours aren’t sold at well prices.

  • Quick Payback — Most operations see ROI in 6–12 months.

With Brand ID, you’re not just controlling pours — you’re getting complete transparency into what’s happening behind your bar.

 

The Real-World Payoff

Whether you choose the All-Bottle 704, or the Brand ID, you’ll be able to:

  • Reduce shrinkage and over-pours

  • Improve drink consistency

  • Hold staff accountable with accurate data

  • Protect your profits without slowing service

  • Integrate pouring directly into your POS

HCS Can Help You Get Started

Since 1988, HCS has been helping restaurants and bars connect the right tools so everything works together seamlessly. We can integrate a Berg system into your POS, train your team, and help you maximize your return from day one.

If you’re ready to take control of your bar’s most valuable asset — every ounce you pour — let’s talk!

Jessica Flaitz
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